My “Eats and Treats” column in the summer issue of Prairies North Magazine features a quick, delicious pressure cooker chili. Whether you make our Prairies North Magazine recipe or a familiar family favourite, you will be grateful for all the ways you can serve the leftovers. We love to turn leftovers-night into a party... Continue Reading
In my spring Eats and Treats column, I shared a few of my favourite memories about microwave cooking, from a time when microwave ovens were new and exciting. Decades later, I still rely on my microwave oven for many fantastic recipes. You must try my Popcorn in Caramel Sauce. Get inspired to eat popcorn in the morning, by ... Continue Reading
In the “Eats and Treats” column of the 2019 winter issue of Prairies North Magazine, I feature Vintage Christmas Pie, which is filled with spicy, fruit-based mincemeat adapted from my great-grandmother's recipe, which dates back to the 1800s. The recipe no longer contains minced meat, but I do include farm-fresh s... Continue Reading
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