I have been writing my From the Cookie Jar Blog for three years, as of April 2016, and I want to celebrate! I have actually written over sixty posts in that time. Many bloggers lose interest after their initial burst of enthusiasm, but those that keep at it, for a long time, likely do so because of their readers. It is vali... Continue Reading
The Boy considers this pudding to be almost as tasty as his favourite cookies. Step One: 1 ½ cups brown sugar, light or dark ¼ cup cornstarch ½ teaspoon salt Whisk the above ingredients, together, in a medium-sized saucepan. Step Two: 3 cups whole milk 4 large egg yolks Have 2 tablespoons of butter measured and s... Continue Reading
In From the Cookie Jar Blog, I will be sharing recipes, ideas, and memories gathered over decades. Sign Up Now!